National Peach Melba Day

National Peach Melba Day is an American holiday dedicated to the classic dessert known as Peach Melba. It’s celebrated every year on January 13.

History

There isn’t much documented history about how National Peach Melba Day started, but the story of the dessert itself is both interesting and charming. Peach Melba was created in the late 19th century by the legendary French chef Auguste Escoffier. He was inspired by the famous Australian opera singer Nellie Melba (born Helen Mitchell), who was studying in Germany and later performed in London. After attending one of her performances, Escoffier crafted a special dessert for her: fresh peaches served over vanilla ice cream, topped with raspberry sauce and, originally, presented on an ice swan.

Nine years later, Escoffier reintroduced the dessert for the opening of the Ritz Carlton Hotel, but this time without the elaborate ice sculpture. He named it Pêche Melba, and the combination quickly became beloved around the world. There are many ways to prepare Peach Melba, from simply placing peaches and vanilla ice cream together with raspberry sauce, to layering the ingredients in a glass and adding chopped nuts or extra fruit.

Interesting Facts

• Many of Auguste Escoffier’s signature dishes were named after the famous guests of his restaurants.
• A medium peach contains about 40 calories.
• Peaches are rich in nutrients, especially vitamins A and C.

How to Take Part

On National Peach Melba Day, treat yourself to this delicious dessert at a restaurant or make it at home for family and friends. It’s simple to prepare, but the flavors are truly memorable. Share your favorite Peach Melba recipes and variations on social media, and invite others to join the celebration.

When is National Peach Melba Day in 2026?

National Peach Melba Day is observed on January 13 each year.

Observations