National Vanilla Pudding Day

National Vanilla Pudding Day is an American holiday dedicated to this amazing dessert. It’s time to let go of thoughts about weight loss and strict diets—this holiday is all about indulging in the delicate taste of vanilla pudding! It is celebrated annually on May 22.

History

The history of National Vanilla Pudding Day is largely unknown. However, the origin of the dish itself is accompanied by several versions. One version takes us back to 18th century Britain, where pudding was made using boiled oatmeal in broth, with nuts, honey, and dried plums often included in the recipe. This version was commonly prepared by royal cooks.

Another version suggests that pudding was originally made with canned meat, combined with a dough base and prunes. Despite its savory elements, the dish contained sugar and spices.

In the United States, sweet puddings began to be made at the end of the 19th century. The classic recipe for sweet pudding involves cooking it in a water bath, which helps achieve a delicate, airy texture.

Interesting Facts

• In 1918, pre-packaged puddings in various flavors became available in stores across the United States.
• In addition to vanilla pudding, strawberry and chocolate flavors are very popular.
• The popularity of puddings in the United States surged in the early 1950s, leading to many variations of this dish.

How to Celebrate

Visit cafes or restaurants to enjoy freshly made vanilla pudding, or purchase a ready-made dessert from the store. You can also try making your own vanilla pudding—recipes are easily available online.

Share the holiday on social media. Ask others if they’ve tried vanilla pudding and what their impressions were.

When is National Vanilla Pudding Day in 2025?

National Vanilla Pudding Day is associated with the anticipation of happiness and joy. It is observed on May 22 each year.

Observations