National Bagel Day

National Bagel Day is an annual American holiday dedicated to bagels. Celebrated on January 15, this delicious treat is beloved around the world. Today, there are countless varieties—plain, with icing, filled, or unfilled, and many more.

History

The history of bagels is well documented. They first appeared in Poland at the beginning of the 17th century and quickly became a favorite among local Jewish families. Similar baked goods may have existed earlier, but they were not widely known.

Bagels made their way to the United States in the 1800s during a wave of Polish and Jewish immigration. Many of these immigrants settled in New York, where bagels became especially popular. In the early 20th century, a trade union called Bagel Bakers Local 338 was formed. Americans soon developed a taste for bagels, and they became a breakfast staple.

Until the mid-20th century, bagels could only be purchased from small bakeries. Mass production became possible after factory automation revolutionized bakery operations. Despite all the new varieties, the classic bagel remains fundamentally the same as it was centuries ago.

Interesting Facts

• In Poland, there is a tradition of giving a bagel to a newborn child.
• Bagels are popular worldwide and go by different names in various countries.
• More than half of Americans prefer to eat freshly baked bagels, enjoying their aroma and taste straight from the oven.

How to Take Part

On National Bagel Day, visit a local bakery or, if you can, stop by one of New York’s legendary bagel shops and enjoy a classic bagel. Try baking bagels at home to surprise family and friends, and don’t be afraid to experiment with fillings and dough. It’s the best way to discover your perfect bagel.

Share the holiday on social media. Discuss your favorite bagel variations and swap recipes or tips with others.

When is National Bagel Day in 2026?

National Bagel Day is observed on January 15 each year.

Observations