National Raspberry Popover Day

National Raspberry Popover Day is an annual American holiday dedicated to this delightful dessert. A raspberry popover is a unique baked dish known for being served upside down. Its bottom layer consists of fruit or berries, creating an eye-catching presentation when served. The holiday is celebrated on May 3 each year.

History

The history of National Raspberry Popover Day lacks specific details. However, popovers are an important part of American culinary tradition. They are based on Yorkshire pudding, which originated in England in the 17th century. By the second half of the 19th century, the recipe had made its way to the United States, where it was adapted with the addition of a bottom layer of filling that is revealed when the dish is turned over before serving.

Popovers are simple yet delicious, requiring no special ingredients, which is why they have been enjoyed by many across America. They are also versatile, easily transformed into sweet or savory dishes, making them suitable as desserts or appetizers.

Interesting facts

• The holiday encourages people not only to make popovers but also celebrates the start of the raspberry harvest.
• Raspberries are usually a pink-red color, but in 1893, botanists in Geneva bred a new species with purple coloration.
• Raspberry seeds contain over 20% fatty oils, which are used in cosmetics to improve skin quality.

How to celebrate

Visit a restaurant or café to enjoy a classic raspberry popover prepared by professional chefs. Alternatively, surprise your family by making one yourself—recipes are easy to find online.

Share the holiday on social media. Ask your followers if they’ve ever tried a raspberry popover or if they enjoy raspberries on their own.

When is National Raspberry Popover Day in 2025?

National Raspberry Popover Day is observed on May 3 each year.

Observations