National Potato Day

On National Potato Day we come together to taste amazingly delicious potato dishes! Whether fried, boiled, baked, deep-fried, or mashed, the variety of delicious combinations is endless. Treat your friends!

History

The first potatoes were cultivated around 8000 BC in Bolivia. The vegetable conquered cities and countries, quickly spreading around the globe.

It is cooked almost everywhere! In America, potatoes are an important part of the culinary landscape. Many cannot imagine a diet without this tasty tuber.

If you look into recipes, you can find thousands of ways to cook potatoes. They are even used in baked goods such as bread, pies, and pancakes. And let’s not forget our favorite chips! Especially when a cozy evening awaits with a soft drink and your favorite series.

Interesting Facts

• Potatoes contain a huge number of nutrients: potassium, fiber, and vitamin C. They are also up to 15% starch;
• Potatoes have been grown in space, on board the shuttle Columbia;
• In some cultures, they are used for medicinal purposes;
• Today, there are more than 500 varieties;
• They can be not only eaten but also drunk – vodka and other drinks are made from potatoes;
• Most potatoes are imported from China;
• They are an irreplaceable product.

An average tuber has about 100 calories! But it all depends on the processing method: deep-fried potatoes have many more calories than boiled ones.

How to Take Part

National Potato Day is perfect for culinary experiments: cook your favorite potato dishes and add fresh ideas to them! Come up with a new interpretation of serving or use unusual spices.

When is National Potato Day in 2024?

National Potato Day is observed on August 19 each year.

Observations