National French Fries Day

French fries — without exaggeration — may be one of the most beloved foods in the world. It’s no surprise that this golden, crispy treat has earned its own holiday. While many associate fries with French cuisine, they actually originated in Belgium.

History

The story of French fries goes back centuries. Today, nearly every cook or restaurant has a signature take on the dish, and no two recipes are exactly the same. Though delicious, French fries often get a bad reputation for being high in calories and fat. But that hasn’t stopped them from becoming one of the most popular comfort foods around the globe.

Interesting Facts

• The average American eats about 30 pounds of French fries every year.
• “French fries” generally refer to potatoes that are sliced or cut into sticks and deep fried.
• Though potatoes arrived in Europe around the 1600s, French fries became popular in the 1700s.
• According to Belgian legend, people living in the Meuse Valley would fry thinly sliced potatoes in winter, when the river froze and they couldn’t fish. These “potato fish” were a tasty substitute.
• The French also helped popularize fries, selling them from street carts known as “frites.”
• French fries came to America in part thanks to Thomas Jefferson. After serving as ambassador to France, he introduced them to the White House menu in 1802.

How to Take Part

Celebrate National French Fries Day by indulging in your favorite variety of fries — curly, waffle, crinkle-cut, shoestring, or steak fries. Pair them with the perfect dipping sauce and drinks. Invite friends for a fry-tasting party. And if you’re worried about the calories, balance things out with a bike ride, a game of bowling, or a dance session after the feast!

When is National French Fries Day in 2025?

National French Fries Day is observed on July 13 each year.

Observations