National Cherry Day

The sweet, fragrant cherry has long been a symbol of summer, sunshine, and good weather. It’s no surprise that this beloved fruit has its own holiday—National Cherry Day, celebrated each year on July 16. Cherries come in a variety of types—sweet, sour, tart, red, or yellow—and are used in countless desserts, sauces, and beverages. In the United States alone, about 650 million pounds of cherries are harvested annually.

History

Cherries have been used in cooking since the time of the Roman Empire, and they were also popular among Chinese dynasties. The fruit arrived in America with European settlers in the 17th century. Industrial cultivation began in the mid-19th century, with the first cherry orchard planted by Peter Dougherty on Michigan’s Old Mission Peninsula. The region’s favorable climate resulted in bountiful and flavorful harvests. Soon after, a local cherry processing plant opened, further boosting production.

Interesting Facts

• The most popular cherry variety in America—and one that has gained global popularity—is the Maraschino cherry.
• In the Balkans and Italy, Maraschino cherries were originally preserved in local liqueur before being exported to the United States.
• In 1896, American producers adapted the recipe by reducing the alcohol content and adding almond oil. Eventually, alcohol was removed altogether, and the sweet American-style cocktail cherry became a household favorite in the 20th century.

How to Take Part

Celebrate National Cherry Day by visiting a local cherry farm—many allow visitors to pick their own fruit and offer freshly made cherry desserts and beverages. You can also prepare your own cherry dish at home or enter a cherry pit-spitting contest if you’re feeling bold. Whether sweet or sour, there’s no wrong way to enjoy cherries on this special day.

When is National Cherry Day in 2025?

National Cherry Day is observed on July 16 each year.

Observations