National Sangria Day

National Sangria Day is the perfect opportunity to gather with friends and enjoy this delicious and vibrant drink! Wine lovers know that it’s hard to find a more festive and refreshing beverage.

History

Sangria originated in Spain, where farm workers often brought bottles of wine with them to orange plantations. To make their drinks more refreshing, they would add spring water and fruit juice, creating a tasty mixture that was perfect for hot weather and did not cause quick intoxication.

For centuries, sangria’s popularity in Spain varied. In the 8th century, Muslim rule banned alcohol for nearly 700 years. After 1492, when Spain regained independence, wine became significant again. In the 18th century, the French adapted sangria, sometimes using champagne or white wine. Sangria made its debut in the United States in 1964 at the World’s Fair in New York, and National Sangria Day was later established to honor this cheerful beverage.

Interesting Facts

Did you know that sangria:

• Means “blood” in Spanish, referring to its bright red color.
• Is traditionally served in decanters or pitchers.
• Can be made with fruits like tangerines, apples, pineapples, limes, and strawberries.
• Is sometimes spiced with ginger, mint, or cloves.
• Is usually poured into glasses and occasionally diluted with mineral water.
• Has a moderate alcohol content, typically no more than 12%.

How to Take Part

Celebrate National Sangria Day by gathering your family and friends, preparing delicious food, and enjoying a good glass of sangria. Explore the drink’s history or try making your own unique version. Don’t forget to share the fun and toast to good times!

When is National Sangria Day in 2025?

National Sangria Day is observed on December 20 each year.

Observations