National Celiac Awareness Day

National Celiac Awareness Day is an American observance dedicated to raising awareness about celiac disease and supporting people who must follow a gluten-free diet. It is observed annually on September 13.

History of National Celiac Awareness Day

National Celiac Awareness Day was officially recognized by the U.S. Senate to help educate the public about celiac disease. The date honors the birthday of Dr. Samuel Gee, the British physician who gave one of the first modern clinical descriptions of the condition in 1888.

Celiac disease is an autoimmune disorder in which eating gluten damages the lining of the small intestine. Gluten is a protein found in wheat, barley, rye, and foods made with these grains.

The condition can affect nutrient absorption and may cause a wide range of symptoms. The only effective treatment is a strict, lifelong gluten-free diet.

Interesting Facts About National Celiac Awareness Day

• National Celiac Awareness Day is observed on the birthday of Dr. Samuel Gee.
• Celiac disease affects about 1% of people worldwide.
• The condition has a strong genetic component, but symptoms can appear at almost any age.
• People with celiac disease must avoid gluten completely, including hidden sources in processed foods.

Ways to Observe National Celiac Awareness Day

Observe National Celiac Awareness Day by learning more about celiac disease and the challenges of living gluten-free. Share reliable educational resources, support awareness campaigns, or talk with others about the importance of safe food choices.

You can also support someone with celiac disease by learning how to avoid cross-contact in the kitchen, choosing gluten-free options when dining together, or asking about their needs before preparing food.

When Is National Celiac Awareness Day in 2026?

National Celiac Awareness Day is observed annually on September 13.

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