National Bicarbonate of Soda Day

National Bicarbonate of Soda Day celebrates a humble yet essential substance that has been part of our lives for centuries. This day reminds us to appreciate baking soda—not just for baking, but for its many unique uses.

History

The artificial production of baking soda dates back to the late 18th century in France, thanks to Nicolas Leblanc. The method was kept secret for a time and used only locally. Early on, soda was prized for its ability to make pastries especially light and airy. Today, it’s just as common as baking powder, with millions of tons produced worldwide. Baking soda is not only used for cooking—it also helps eliminate odors, is used in dental care, and has medical applications. In fact, ancient Egyptians made use of natural soda lakes, so humans have been benefiting from this remarkable compound for millennia.

Interesting Facts

Baking soda:

• Exists naturally in our blood.
• Has anti-inflammatory properties.
• Kills viruses and bacteria, and is often used to wash fruits and vegetables.
• Is an ingredient in colored pencils.
• Can clean silver, restoring its original shine.
• Is used in spa treatments to tighten skin, remove toxins, and promote weight loss.

How to Take Part

On National Bicarbonate of Soda Day, explore the many ways to use this versatile product! Share baking soda tips or tricks on social media, or try baking a fluffy cake and share it with friends.

When is National Bicarbonate of Soda Day in 2025?

National Bicarbonate of Soda Day is observed on December 30 each year.

Observations