National Parfait Day

National Parfait Day is on November 25th in the United States. It’s dedicated to all dessert lovers, allowing them to enjoy their favorite treat without any guilt. Join in the celebration and learn more about this mouth-watering French dessert!

History

The origins of the parfait date back to France in 1894. The original recipe consisted of whipped cream, sugar, and vanilla, sometimes with the addition of egg whites. The mixture was poured into special molds and frozen.

As French cuisine spread worldwide, the parfait recipe was adapted in Europe and America. Ingredients evolved to include ice cream, fresh fruit, chocolate, nuts, and yogurt. Special wine glasses and other glassware were—and still are—used to serve the dessert, creating a refined presentation.

Interesting Facts

• The name of the dessert translates as “ideal” or “perfect.”
• Parfaits were initially accessible only to elites, due to the high cost of sugar.
• Today, chefs have taken the parfait to new heights—creating savory versions with salmon and serving them with crackers.
• The dessert is traditionally eaten with a special utensil called a “parfait spoon.”

How to Participate

Head to the nearest café that offers parfait or search online for listings of local restaurants. You can also make your own parfait at home—invite friends for a tasting and share photos of your creation on social media using #NationalParfaitDay!

When is National Parfait Day in 2025?

National Parfait Day is observed every year on November 25.

Observances