World Coconut Day

World Coconut Day is a celebration dedicated to the versatile coconut, a key ingredient in dishes such as pina colada and Thai curry. The day also highlights other uses of the coconut, from its refreshing juice, which serves as an excellent energy drink, to the mosquito-repelling smoke from its fibers.

History

The coconut is recognized as one of the most versatile products globally. It is utilized in cooking, cosmetology, and even jewelry making. Some studies suggest that coconut oil can slow the development of caries when used as a mouth rinse daily for 20 minutes. The coconut tree was first discovered in India and spread around the world thanks to sailors. The Asia-Pacific Coconut Community (APCC) greatly reveres coconuts and supports major producers.

Interesting Facts

• The name ‘coconut’ is derived from the three mysterious holes on its surface, which resemble the face of a mythical figure called “coco” in ancient Iberian folklore.
• Every part of the fruit is used: the flesh and milk in cooking, the oil and cream in hair and skincare products, and the husks and leaves in making rugs and constructing roofs.
• In 2020, World Coconut Day focused on ecological and environmental protection with the theme ‘Invest in coconut and save the world.’
• Coconuts are an excellent source of antioxidants and help strengthen the immune system.
• They are a suitable sweetener for people with diabetes.

How to take part

Celebrate by eating fresh coconuts or incorporating coconut into various dishes like meat, soup, rice, seafood, or cookies. Create cocktails and host a Hawaiian-style party complete with flower garlands, grass skirts, and tropical treats. Don’t forget to prepare drink umbrellas.

When is World Coconut Day in 2024?

World Coconut Day is observed on September 2 each year.

Observations