National Poultry Day

National Poultry Day is an annual American holiday dedicated to poultry. This term usually refers to chicken, which is the most popular representative of this category. Many people also raise geese or turkeys, but they have never been able to surpass chickens in popularity. It is celebrated on March 19.

History

Chicken meat is the most consumed meat among Americans. Its main advantages are sufficient protein content, good nutrition, and easy absorption by the body. Chicken meat is also attractive in price, making it a staple in American diets.

People began breeding chickens more than 10,000 years ago in the territories of modern China and neighboring Asian countries. Researchers say that much attention was paid to roosters, which were bred for cockfighting. Fragments of bird battles are often found in the ruins of ancient cultures.

The active use of chicken meat for food began much later, already in Europe and, according to some evidence, Israel, around the first century BC. Initially, chicken meat was roasted over a fire, but later it was boiled in water to produce a nutritious broth. Since then, chicken has become an indispensable foodstuff in the human diet and has always been around for centuries to come.

Interesting facts

• The average American consumes about 100 kilograms of chicken meat per year.
• The term “poultry” comes from “pullus” (Latin), which translates to “animal of small size.” This once again confirms that it was chickens, which are not distinguished by their large size, that became the primary poultry.
• Chicken meat is often prescribed by nutritionists (especially the breast). It is quite nutritious but contains fewer calories and less fat compared to other types of meat.

How to celebrate

Learn more information about chickens, various interesting facts, and more. You can celebrate this holiday in a delicious way—prepare your favorite poultry dish or visit a restaurant/café to enjoy it prepared by professional chefs.

Spread the word on social media. Ask other users how often they eat chicken meat.

When is National Poultry Day in 2025?

National Poultry Day is observed on March 19 each year.

Observations