National No News Is Good News Day

National Hot Cross Bun Day celebrates the delicious, sweet buns traditionally marked with a cross on top. These yeast-based buns often feature spices like ginger, cinnamon, and vanilla, and are enjoyed annually on September 11.

History

The origins of National Hot Cross Bun Day are not clearly documented, but several legends are linked to these iconic buns. One popular story dates back to the 13th century, when an Anglican monk baked the buns to give out on Good Friday. By the reign of Queen Elizabeth I in the 16th century, hot cross buns had become so closely associated with Christian holidays that their sale was restricted to specific holy days. Eventually, this rule faded away, and now hot cross buns can be enjoyed throughout the year.

Interesting Facts

• There is no single, definitive recipe for hot cross buns—bakers often experiment with different spices, dried fruits, and toppings.
• According to folklore, hanging a hot cross bun in your home is said to ward off evil spirits.
• Some traditions claim these buns have healing properties and recommend eating them during illness.

How to Take Part

To celebrate National Hot Cross Bun Day, enjoy a batch of these flavorful buns! Bake some at home and share them with family, friends, or neighbors. If you’re new to baking, this day is a great opportunity to try. Experiment with different spices, add your favorite toppings, and decide how to create the cross—either by scoring the dough before baking or piping icing on after they’re done.

When is National Hot Cross Bun Day in 2025?

National Hot Cross Bun Day is observed on September 11 each year.

Observations