National Grilled Cheese Sandwich Day

Fry bread until crisp, and then add a slice of cheese that will melt to perfection… There’s no better way to celebrate National Grilled Cheese Sandwich Day. Many people feel that this holiday should be celebrated every day, not just on April 12, by enjoying the excellent taste of their favorite dish. It’s simple, quick, satisfying, and delicious!

History

This dish first appeared in 1902 and was immortalized in a cookbook authored by Sarah Rorer. Bread, butter, and melted cheese are the main ingredients. In the United States, it’s popular to host parties where grilled cheese sandwiches are served as snacks. Ingredients are served sliced separately, allowing guests to create the perfect sandwich with their preferred amount of cheese and vegetables.

Fun Facts

Chefs from fine restaurants recommend ensuring the bread has a crisp crust. The best sauce is garlic, and there should be plenty of cheese. It’s best to use bread baked especially for sandwiches.

1. Grilled cheese sandwiches have exceptional versatility. They pair well with soup or a salad with an original dressing.
2. The French make cheese sandwiches called Croque Monsieur and Croque Madame. The latter features a fried egg on top, resembling a woman’s hat. These sandwiches often include ham and lettuce.
3. Grilled cheese sandwiches are also a great option for a romantic date. Your loved one won’t be able to resist the temptation to pair it with a suitable alcoholic drink—craft beer or wine.

This dish is adored by both adults and children and is a staple on the menu of popular family restaurants. Why is this simple snack in such high demand? It’s all about the simplicity, fresh ingredients, and the taste that grilling adds to it.

When is National Grilled Cheese Sandwich Day in 2025?

National Grilled Cheese Sandwich Day is observed annually on April 12.

Observations