National Coffee Ice Cream Day

National Coffee Ice Cream Day is a treat for dessert lovers everywhere. Observed every year on September 6, it brings together the rich flavors of coffee and the creamy sweetness of ice cream. Since its first appearance in 1919, coffee ice cream has only grown in popularity, and today it’s a must-try dessert for many.

History

While ice cream dates back to ancient times and coffee was first enjoyed in the Middle East during the 15th century, it took centuries before the two flavors were combined. The first coffee ice cream recipe appeared in 1869, and the world hasn’t looked back since. In the 18th century, New York City cafes began serving frozen coffee treats, paving the way for today’s beloved coffee ice cream. The invention of modern ice cream is credited to Bernardo Buontalenti, who made it for Catherine de Medici.

Interesting Facts

• Bernardo Buontalenti is known for creating the first modern ice cream for the Medici family.
• In 1770, New York began serving semi-frozen coffee desserts with dairy products.
• Coffee is the most popular drink after water worldwide.
• The US is second only to New Zealand in ice cream consumption.
• Coffee ice cream is often enhanced with nuts, chocolate, or berries for added flavor.

How to Take Part

On National Coffee Ice Cream Day, enjoy a scoop at your favorite café or ice cream shop—many offer special discounts. Try making your own coffee ice cream at home and experiment by adding chocolate, caramel, or berries. Host a dessert party or share your favorite recipe on social media to spread the celebration.

When is National Coffee Ice Cream Day in 2025?

National Coffee Ice Cream Day is observed on September 6 each year.

Observations