Eat a Red Apple Day

Eat a Red Apple Day is observed in the United States on December 1 each year. This special day celebrates all who love apples and their unique taste! The most popular variety is the red apple, known for being the sweetest and juiciest. (Green-apple fans, don’t worry—there may be a day for you soon!)

History

Apples have a long and rich history. In America, orchards were first planted by John Chapman—better known as “Johnny Appleseed”—a 19th-century folk hero who sowed apple seeds across frontier lands so no one would starve. According to legend, he traveled barefoot, carrying seeds in his pouch and goodwill in his heart.

In 1875, a mysterious apple tree appeared on a farm in Peru, Iowa. When the farmer took its fruit to an exhibition in Missouri, attendees were amazed by the vibrant red color of the apples—and ever since, life without this delicious fruit seems hard to imagine!

Interesting Facts

• Researchers believe apple trees were first cultivated around 6500 BC.
• An apple tree planted by Peter Stuyvesant in 1647 still bears fruit today in New York City.
• There are more than 1,000 apple varieties, and breeders are constantly developing new ones.
• Apples are about 25 % air—drop one in water, and it will float!
• Most nutrients are in the peel, and red apples contain higher levels of pectin.

How to Take Part

Treat yourself to a fresh red apple! Enjoy it on its own or get creative with recipes—pies, salads, sauces, and more. Learn about different apple varieties and pick your favorite. You can even host a tasting party with friends.

When is Eat a Red Apple Day in 2025?

Eat a Red Apple Day is observed on December 1 each year.

Observations