National Pizza Party Day

A crispy crust, thin dough, plenty of vegetables, cheese, or meat filling—Americans love pizza in all its varieties and celebrate it on the third Friday of May, known as National Pizza Party Day. Organize a trip to an authentic Italian restaurant and choose a pizza. It could be a classic or an experimental recipe with unusual ingredients, such as fruits.

History

Pizza, in its familiar form, originated in Italian cuisine during the Middle Ages. It was traditionally prepared according to family recipes, with the secrets closely guarded. In ancient Greece, flatbreads with toppings were made using herbs and olive oil. Similarly, Persian soldiers prepared comparable dishes on their battle shields, heated by the sun. Italian immigrants, seeking a better life in the United States, brought pizza with them. The first Italian restaurant was opened in New York in 1905.

Interesting facts

The main ingredients in a delicious pizza are melted cheese, spices, and a carefully chosen sauce.

1. The traditional way to enjoy pizza is to forego forks and knives, eating it with your hands as custom dictates.
2. Pizza is a popular choice for parties and celebrations, fostering a friendly and relaxed atmosphere that encourages free communication.
3. Pizza comes in many varieties, but authentic pizza, baked in an oven, has the thinnest and almost translucent dough.

Embrace the freedom of enjoying pizza, share your emotions, drink wine, and remember to thank the chef for the authentic European treat!

When is National Pizza Party Day in 2025?

National Pizza Party Day is observed on the third Friday of May.

Observations