National Chocolate Pecan Pie Day

August 20 is a perfect day not only for sweet lovers but also for nut enthusiasts—it’s National Chocolate Pecan Pie Day! Pecans, native to North America, have been enjoyed for thousands of years, but it wasn’t until the 19th century that they were cultivated for commercial sale. Let’s take a look back at how this iconic dessert came to be.

History

Pecans were a staple in the diet of Native American tribes as early as 10,000 years ago. The first printed recipe for pecan pie appeared in an 1886 issue of Harper’s Bazaar magazine.

By the 1920s, the pie gained massive popularity when a syrup brand included a recipe on its packaging. Since then, it has become a national favorite.

In 2013, BuzzFeed ranked chocolate pecan pie among the top five desserts in the United States, placing it in fourth place.

There are countless variations of the pie—some include chocolate, ice cream, molasses, corn syrup, honey, or sugar. The classic version features a creamy, rich filling with a crunchy pecan top, as the nuts float during baking while the sweet mixture sets below.

Interesting Facts

• Pecan pie is considered the official state dessert of Texas.
• It’s a traditional treat during Thanksgiving celebrations.
• Some recipes include bourbon, rum, or whiskey for extra flavor.
• Georgia is home to over 600 varieties of pecan trees, with some growing up to 150 feet tall.

How to Take Part

Find a recipe online and bake your own chocolate pecan pie at home—it’s easier than it looks! Invite friends or family to taste your creation.

Prefer to skip the baking? Visit a local restaurant or bakery that offers this beloved dessert.

In some communities, you’ll find festivals or competitions celebrating the day with pie tastings and family-friendly events.

When is National Chocolate Pecan Pie Day in 2025?

National Chocolate Pecan Pie Day is observed on August 20 each year.

Observations