National Mimosa Day
Pour light drink into glass; watch sunlight reflected in champagne bubbles, fascinating meditative spectacle is illustration of National Mimosa Day celebrated on May 16. Fans of low-alcohol cocktails will appreciate event‘s benefits in traditional way, mixing Brut with orange juice, getting drink of warm shade associated with spring blooming mimosa.
Drink appeared in 1920, became popular attribute of wedding celebrations. Classic recipe for cooking was voiced by Frank Meier published book in 1936 on techniques of mixing ingredients in cocktails. Famous director Alfred Hitchcock contributed to popularization of mimosa.
Easy to cook cocktail, not need to use professional equipment owned by bartenders of high-class establishments. Cool citrus juice, pour into tall glass and add champagne. Done!
- Mimosa transforms atmosphere, adds sophistication, sense of belonging to high society; opportunity to hold beauty in hand, feel light intoxicating fragrance gives inspiration.
- Mimosa is served first class passenger cabins.
- Simplicity in cooking allows enjoying drink without waiting for special festive occasion. Way to cool off on hot summer day, refresh, relax.
Cook mimosa for brunch, snack on French toast. Change juice, add berry. If you avoid drinking alcohol, replace Brut with non-alcoholic apple cider with spicy notes.
When is National Mimosa Day celebrated in 2022?
National Mimosa Day is observed on May 16 each year.